The 2020 Château Maucaillou is a beautifully balanced and fruity Moulis that offers both charm and structure. On the nose, it presents a bouquet of ripe blackcurrant and plum, interwoven with notes of cedar, tobacco, and... Read More
This Portuguese field blend is about 70% red and 30% white grapes, all native varieties including Vinhao, Bastardo (Trousseau), Borracal, Arinto, and Loureiro. The rich color belies how light this is on the palate. This wine straddles... Read More
Agnès and René Mosse, along with their sons Joseph and Sylvestre, live and work in the village of St-Lambert-du-Lattay, a village in the Coteaux-du-Layon area of Anjou. They adopted organic viticulture techniques... Read More
The Domaine Santa Duc Aux Lieux-Dits Gigondas 2020 is full-bodied yet elegant with complex aromas of ripe red fruits like cherry and raspberry, layered with savory notes of dried earth, baking spices, and a hint of wood smoke.... Read More
Domaine Santa Duc's Habemus Papam is a full-bodied and well-balanced Châteauneuf-du-Pape with rich, savory character that is both food-friendly and suitable for aging. The wine often showcases ripe red and black fruit... Read More
