From what is considered the greatest vineyard site in Verduno, comes the Fratelli Alessandria Monvigliero Barolo. Supple and elegant on the palate with impecciable balance and refined aromas of red berries, pine and woodsmoke... Read More
Pelaverga is a grape local to the commune of Verduno, in Italy's famed Barolo region. This light, spicy grape is usually chilled slightly by the locals before consuming, and we wouldn't have it any other way. Brambly fruit,... Read More
Serious Sangiovese alert! Vinified through the ancient “Governo Toscano” method with the Sangiovese Prugnolo Gentile grapes slightly over-ripened by drying. It then ages for twenty-four months in barrels, large and... Read More
This elegant expression of Vermentino shows great complexity, a bright saline acidity, brilliant length and strong minerality leavened by notes of citrus, almond, and licorice. The grapes for this cuvée are sourced from... Read More
From vines planted in 1970 in the Garblet vineyard in Castiglione Falletto, south-southeast facing at 250 meters altitude. Robust and earthy, with an elegance often lacking in Barbera, this knockout red is always a favorite -... Read More
The 2019 vintage resulted in some of the most elegant, classic wines we have seen since 2016. Brovia’s formidable Barolo Brovia epitomizes their classically built yet elegant house style and expresses the full breadth of... Read More
This cuvée is a blend of the younger vines found in the various “crus”. Since its inception, the Barolo has offered a stylish take on the Brovia approach to this appellation. There is never excess here, no attempt... Read More