This Champagne-method sparkling wine come from the Trentino area of Northern Italy. Made from a blend of Pinot Noir and Chardonnay, this robust wine has notes of baked bread and apple. Perfect to toast or with seafood or antipasti.... Read More
This natural red from Emilia-Romagna has hints of plum and spice, with a robust and vibrant palate of baked cherries and wild herbs.
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