A blend of 60% Grenache Noir, 20% Syrah, 14% Mourvèdre, 6% Rolle, this rosé has a rich texture, welcome complexity, surprisingly long finish and aging capability that indicate a serious food rosé. The nose... Read More
This blend of Viognier and Grenache Blanc impresses for its boldness and balance, with tropical and stone fruits on the nose balanced by mineral tones on the palate and just the right whisk of acidity on the finish.