A blend of 60% Cabernet Sauvignon, 35% Merlot and 5% Cabernet Franc, the Chateau Lilian Ladouys 2008 has a deep red color with some garnet notes. The nose is intense, complex with aromas of chocolate and red and black berries.... Read More
This aromatic and elegant skin contact, or "orange" wine is bright with orchard fruit, some hints of white pepper and gentle tannins. Try with roast chicken or pork dishes.
Cuentaviñas is the new personal project of Eduardo Eguren, son of Marcos Eguren, who left the family winery in 2018 after inheriting three spectacular vineyard sites from his maternal grandfather. By the time he left the... Read More
From what is considered the greatest vineyard site in Verduno, comes the Fratelli Alessandria Monvigliero Barolo. Supple and elegant on the palate with impecciable balance and refined aromas of red berries, pine and woodsmoke... Read More
Pelaverga is a grape local to the commune of Verduno, in Italy's famed Barolo region. This light, spicy grape is usually chilled slightly by the locals before consuming, and we wouldn't have it any other way. Brambly fruit,... Read More
A Champagne of tremendous purity and nuance, this captures all of the flavor intensity, drive and nuance that make the wines of Cumières so alluring. Time in the glass brings out layers of perfume and a whole range of red-toned... Read More
Krug Grande Cuvee is as a symphony, a composition where the instruments all play together, complementing each other in total harmony," says winemaker Henri Krug. The flagship of the house, Grande Cuvee is imposing in character... Read More
Arquitón Rosé is an homage to Los Arquitones, the neighborhood where Guzman’s family is from, a hike outside of modern-day Villanueva into the Sierra. There are no vineyards nowadays in Los Arquitones, but... Read More
Los Arroyuelos is the old name of the neighborhood where the Las Pedreras winery is located, an homage to the history of VIllanueva. The wine is 100% Garnacha from seven organically-farmed, 70-year-old vineyards, planted between... Read More
A Champagne of tension and energy, the Cuvée de Réserve has real presence, not to mention tons of class. Citrus, jasmine, mint and crushed rocks are some of the many nuances that race out of the glass.
Serious Sangiovese alert! Vinified through the ancient “Governo Toscano” method with the Sangiovese Prugnolo Gentile grapes slightly over-ripened by drying. It then ages for twenty-four months in barrels, large and... Read More
A nose of licorice and crushed rock, blackberry, soy, and sweet tobacco. On the palate, black raspberry and mineral flavors with a Syrah-driven pancetta-like meaty note. The finish is deep and long, with bright acids, chalky tannins,... Read More
The Vino de los Ranchos Scar Of The Sea is a blend of two organically-farmed Santa Maria Vineyards. The younger plantings are from Rancho Ontiveros Vineyard and the old vine plantings are from Rancho Vinedo Vineyard, planted in... Read More
The 2022 'Worden Hill Road Chardonnay' captivates with compelling aromas of apricot, flint, grilled pineapple and lime skin. There's a creamed hazelnut texture that's buttressed by flavors of tangerine, lime cordial,... Read More
The stars dance in the sky above the fields for as many as ten years before the organic agaves are harvested for 123 Organic Blanco (Uno) tequila, the pure mother spirit from which Reposado (Dos) and Anejo (Tres) tequilas are... Read More
Aromas of barrel spice, coffee, cherry, bittersweet chocolate, graphite and sautéed herb are followed by textured cherry and chocolate flavors. There's a pleasing sense of brightness to the acidity and deftness to the... Read More
This silky and suave Cabernet opens with an intriguing bouquet of strawberry, neroli and almond. The opening is subtle but quickly crescendos to a full mid palate with plum, currant and milk chocolate flavors sharing the ripeness... Read More
Absolut Vodka was first launched in New York in 1979. It soon became the talk of the town, in the US and eventually of the world. But the recipe behind the pure and natural taste of Absolut is actually older than 30 years. So... Read More