From vines planted in 1986 and 1987, this medium-bodied red has hints of plum, smoke and a dense core of over-ripe red fruits. Mineral and vibrant, the finish is long and echoes more red berries, cherries and a hint of sweet pipe... Read More
This wine has a distinctive spice nose brimming with forest floor, black tea, coriander and clove, along with earthy notes of toasted pine nuts. Dark plum fruit and dates dominate the palate, with a concentrated mouthfeel, structured... Read More
Château Carbonnieux white is a legendary wine. It is said that in the 18th century it was introduced to the Sultan of Constantinople’s palace because of its clarity and was called “mineral water from Carbonnieux”,... Read More
As far back as 1770, the monks of the Montserrat abbey carried out their penance at the Desterrats estate. The area was known for its extreme climate and harsh conditions. Their task: working the land to provide food for the diocese.... Read More